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"Long
before it's in the papers" RETURN TO THE WORLD SCIENCE HOME PAGE Vitamin cocktail found to extend youthfulness in mice Feb. 15, 2010 A complex cocktail of ingredients available in many drug stores helps keep mice youthful into old age, judging by their physical activity
and other measures, scientists are reporting. The 30 readily available
vitamin and supplement ingredients used in the "cocktail" tested
on mice. Ingredients are listed along with the nearly exact percentages in
which they were included, highest first. Mice received
about 70 mg per day of the cocktail. This particular
cocktail is not available on the market, although researchers are
investigating developing new supplements based on the
research. Note that many of these substances are not government
regulated and that quality and purity are not always
guaranteed with commercially available preparations. Send us a comment
on this story, or send
it to a friend
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A complex cocktail of ingredients available in many drug stores helps keep mice youthful into old age, judging by their physical activity levels, a study has found. The same cocktail was associated in previous studies with a “modest” extension of mouse lifespan, the researchers said. But the new study focused on youthful function rather than extension of lifespan itself. Some other past research has claimed more dramatic life extension in animals fed other substances, perhaps most promisingly the red wine ingredient resveratrol. The “cocktail” fed to the mice included vitamins B1, C, D, E, acetylsalicylic acid, beta carotene, folic acid, garlic, ginger root, ginkgo biloba, ginseng, green tea extract, magnesium, melatonin, potassium, cod liver oil, and flax seed oil. The ingredients were combined based on their ability to offset five mechanisms involved in ageing, said the researchers, from McMaster University in Canada. “Declining physical activity… is one of the most reliable expressions of ageing and is also a good indicator of obesity and general mortality risk,” said McMaster biologist David Rollo, a co-athor of the study, published in the current issue of the research journal Experimental Biology and Medicine. The research found that the cocktail powerfully offsets this key symptom of ageing in old mice by increasing the activity of the cellular furnaces that supply energy—or mitochondria—and by reducing emissions from these furnaces, called free radicals, which many scientists consider the basic cause of ageing. Most of the primary causes of human mortality and decline are strongly correlated with age and free-radical processes, including heart disease, stroke, Type II diabetes, many cancers, neurodegenerative diseases, and inflammatory and autoimmune conditions, said Rollo and colleagues. Using bagel bits soaked in the supplement to ensure consistent and accurate dosing, the formula maintained youthful levels of locomotor activity into old age whereas old mice that were not given the supplement showed a 50 per cent loss in daily movement, a similar dramatic loss in the activity of the cellular furnaces that make our energy, and declines in brain signaling chemicals relevant to locomotion. The team had also previously reported that the supplement extends longevity, prevents cognitive declines, and protects mice from radiation. “For ageing humans maintaining zestful living into later years may provide greater social and economic benefits than simply extending years of likely decrepitude,” Rollo. “This study obtained a truly remarkable extension of physical function in old mice… This holds great promise for extending the quality of life of “health span” of humans.” Development of new and hopefully more effective supplements is ongoing, Rollo added. |
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