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"Long
before it's in the papers" RETURN TO THE WORLD SCIENCE HOME PAGE Four healthy habits may give 14 more years: study Jan. 8, 2008 People who adopt four healthy habits seem to live on average 14 years longer than those who adopt none of them, a new study indicates. The habits are not smoking, exercising, drinking alcohol in moderation and eating five servings of fruit and vegetables daily. Send us a comment on this story, or send it to a friend
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People who adopt four healthy habits seem to live on average 14 years longer than those who adopt none of them, a new study indicates. The habits are not smoking, exercising, drinking alcohol in moderation and eating five servings of fruit and vegetables daily. Kay-Tee Khaw and colleagues from the University of Cambridge and the Medical Research Council in the U.K. studied records of 20,000 older British adults who had filled out a health questionnaires between 1993 and 1997. After factoring in age, the researchers found that over an average of 11 years, people who undertook none of the four health habits were four times more likely to have died than those who adopted all four. People in this less healthy group had on average the same risk of dying as people 14 years older who practiced all the healthy behaviors, the researchers said. The participants were aged 45 to 79 when they filled out the questionnaires. Deaths among the participants were recorded until 2006. Moderate drinking was defined as between one-half and seven pints of beer, or glasses of wine, weekly. The study formed part of the European Prospective Investigation into Cancer and Nutrition, conducted across ten European countries, billed as the largest study of diet and health ever undertaken. The findings need to be confirmed in other populations, but the results “strongly suggest that these four achievable lifestyle changes could have a marked improvement on the health of middle-aged and older people,” the researchers said in an announcement of the findings this week. The research appeared online Jan. 8 in the research journal PLoS Biology. |
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